Photo of La Closerie des Lilas
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OYSTERS AND SEAFOOD
  • Claire oyster n°2
    22.80€
  • Claire oyster n°4
    18.00€
  • Brittany open sea oyster n°1
    22.20€
  • Brittany open sea oyster n°3
    19.20€
  • Gillardeau oyster special n°3
    28.80€
  • Gillardeau oyster Papillon
    24.00€
  • 1/2 Lobster
    45.00€
  • 1/2 Crab
    23.00€
  • 1/2 Spider Crab
    20.00€
  • Dublin Bay prawns
    38.00€
  • Prawns (Nossi-Bé)
    19.80€
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SEAFOOD PLATTERS
  • "Dégustation" seafood platter
    1/2 Lobster - 2 Gillardeau oyster special n°3 - 2 Claire oyster n°4 - 2 Brittany open sea oyster n°3 - 2 prawns Nossi-Bé - Whelks
    50.00€
  • "Closerie des Lilas" seafood platter
    1/2 Crab -2 Dublin Bay prawns - 4 Claire oyster n°4 -2 Claire oyster n°2 - 4 Brittany open sea oyster n°3 - 2 prawns Nossi-Bé - Shrimps - Whelks
    70.00€
  • "Royal Closerie" seafood platter
    1/2 Lobster -1/2 crab - 2 Dublin Bay prawns - 4 Claire oyster n°4 -2 Claire oyster n°2 - 4 Brittany open sea oyster n°3 - 2 prawns Nossi-Bé - Shrimps - Whelks
    115.00€
  • "Crustacés" seafood platter
    1/2 Lobster -1/2 crab -1/2 Spider crab - 2 Dublin Bay prawns - 3 prawns Nossi-Bé - Shrimps
    115.00€
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STARTERS
  • Imperial Caviar of Sologne (30 gr), steamed potatoes, cream
    95.00€
  • Marinated wild sea bass with dashi broth, garden peas and raspberries
    24.00€
  • Raw and cooked vegetables, Murtoli sauce and Burgundy truffle
    26.00€
  • Smoked haddock mousse, white asparagus and yellow egg, French caviar
    29.00€
  • Duck foie gras flavoured with rum, pop corn and brioche
    33.00€
  • Iberico ham "Juan Pedro Domecq"
    34.00€
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FISH
  • Pike quenelles "Closerie des Lilas" style
    28.00€
  • Sautéed sole meunière with potatoes and green beans
    52.00€
  • Lightly pan-fried fillet of John Dory fish, meat juice and cauliflower with pineapple
    48.00€
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MEAT
  • Pan-fried fillet of beef "Hemingway" style, French fries
    48.00€
  • Half breaded pigeon, chimichurri condiment, avocado cream and garden peas fricassée
    36.00€
  • Pan-fried sweetbreads of veal with buckweat, roasted sucrine lettuce and carrots
    50.00€
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CHEESES
  • Selection of fully-matured cheeses
    15.50€
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DESSERTS
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ICE-CREAM AND SORBETS
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OYSTERS AND SEAFOOD
  • Seafood platter "Dégustation"
    1/2 Crab / 2 Gillardeau oyster special n°3 / 2 Claire oyster n°4 / 2 Brittany oyster special n°3 / 2 Prawns (Nocci-bé) / Whelks
    50.00€
  • Seafood platter "Closerie des Lilas"
    1/2 Crab / 2 Dublin Bay prawns / 4 Claire oyster n°4 / 2 Claire oyster n° 2 / 4 Brittany oyster special n°3 / 2 Prawns (Nossi-bé) / Shrimps / Whelks
    70.00€
  • Seafood platter "Royal Closerie"
    1/2 Lobster / 1/2 Crab / 2 Dublin Bay prawns / 4 Claire oyster n°4 / 2 Claire oyster n° 2 / 4 Brittany oyster special n°3 / 2 Prawns (Nossi-bé) / Shrimps / Whelks
    115.00€
  • Seafood platter "Crustacés"
    1/2 Lobster / 1/2 Crab /1/2 Spider Crab /2 Dublin Bay prawns / / 3 Prawns (Nossi-bé) / Shrimps
    115.00€
  • Claire oyster Barrau N°2 (6)
    22.80€
  • Gillardeau oysters Special N°3 (6)
    28.80€
  • Gillardeau Oysters Papillon (6)
    24.00€
  • Brittany open sea oyster N°3 (6)
    19.80€
  • 1/2 Lobster
    45.00€
  • 1/2 Crab
    23.00€
  • 1/2 Spider Crab
    20.00€
  • Dublin Bay prawns
    38.00€
  • Prawns Nossi-Bé
    (portion)
    19.80€
  • shrimps
    (portion)
    9.80€
  • whelks
    (portion)
    11.70€
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STARTERS
  • Caesar salad with chicken
    Also cooked in Main course
  • Vegetarain bibimbap / egg parfait
    14.00€
  • Crispy prawns, tartar sauce
    16.00€
  • Marinated octopus / spicy potatoes
    14.00€
  • Smoked Norwegian salmon, toasts
    24.50€
  • Vegetables Nem, coriander sauce
    12.00€
  • Celeriac in remoulade sauce
    7.00€
  • Hard-boiled biologic eggs, mayonnaise sauce
    6.80€
  • Burrata du Bufala cheese / green vegetables / sesame dressing
    14.00€
  • Iberico ham "Juan Pedro Domecq"
    34.00€
  • Beef carpaccio, pesto sauce, parmeggiano cheese, salads
    17.00€
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FISH
With garnish of your choice : French beans, spinach, grilled vegetables, potatoes gratin, French fries, mash potatoes, "Grenaille" potatoes, rice, red quinoa
  • Pike quenelles, shellfish sauce, rice, mushrooms
    22.00€
  • Poached smoked haddock, spinach, white butter sauce
    27.00€
  • Whole Sole "meunière"
    52.00€
  • Fish and chips / tartar sauce
    24.00€
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MEAT
With garnish of your choice (French beans, spinach, grilled vegetables, potatoes gratin, French fries, mash potatoes, "Grenaille" potatoes, rice, red quinoa
  • Tartare beef
    22.00€
  • Beef ribsteak, béarnaise sauce, French fries potatoes
    34.00€
  • Close Burger
    22.00€
  • Pan fried fillet of beef, Hemingway" style
    48.00€
  • Pan fried fillet of beef, pepper or béarnaise sauce
    38.00€
  • Lamb shoulder confit
    27.00€
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VEGETARIAN FOOD
  • Gnocco Napoletano pasta, grilled vegetables, tomato pesto
    19.00€
  • Vegetables assortment
    22.00€
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Cheeses
  • Selection of seasonal fully-matured cheeses
    15.50€
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Pastries
  • Napoleon
    ** In little sweet : 7.50€ 12.50€
  • « The» rum Baba
    12.50€ - ** In little sweet : 7.50€
  • Crepe « Suzette »
    12.00€
  • Chocolate profiteroles
    ** In little sweet : 9.50€ 13.00€
  • Fresh fruits salad
    9.50€
  • Red fruits assortment
    15.00€
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Desserts of the day
  • Dessert
    9.50€
  • Tart
    9.50€
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Ice-cream and sorbets
  • Chocolate ice-cream
    Topped with cream
    11.50€
  • Coffee ice-cream
    Topped with cream
    11.50€
  • White Lady
    Vanilla ice-cream, hot chocolate sauce, Chantilly cream, caramelized almonds
    11.50€
  • Lilas Cup
    Lilac ice-cream, raspberry, dragée, Chantilly cream
    13.50€
  • Assortment of ice-cream and sorbets
    Ice-cream : Vanilla, Chocolate, Coffee, Lilac, Pistachio Sorbets : Raspberry, Apricot, lemon
    10.50€